• Dinner Specialties

    • Yakizakana

      14.00

      Broiled mackerel with sea salt on a bed of cabbage, served with rice.

    • Hibachi Shrimp, Scallops, or Mixed

      15.00

      Black tiger shrimp, sea scallops, or both cooked with mushrooms and onions in our house made ginger sauce, served with stir fried vegetables and rice.

    • Seafood Udon

      14.00

      Japanese noodle soup with sea scallops, shrimp, salmon, and vegetables.

    • Chicken or Beef Udon

      12.00

      Japanese noodles soup with chicken or beef and vegetables.

    • Tempura Shrimp and Vegetables

      12.00

      Shrimp and vegetables deep fried in Japanese tempura batter, served with rice.

    • Teriyaki Dishes: Salmon Teriyaki

      15.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Chicken Teriyaki

      12.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Beef Teriyaki

      14.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Spicy Beef Teriyaki

      14.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Tofu Teriyaki

      11.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.