• Appetizers

      The Suehiro Appetizer menu offers delightful items that will lead up to the primary masterpieces.

    • Baked Mussels

      12.00
      12.00

      5 New Zealand mussels broiled with our special dynamite sauce.

    • Dynamite

      8.00
      8.00

      Seafood, mushrooms, and rice broiled with our special dynamite sauce.

    • Edamame Trio

      8.00
      8.00

      Salt, spicy, and sesame.

    • Fried Shumai

      9.00

      Shrimp dumplings with tonkatsu sauce

    • Gyoza

      9.00
      9.00

      Pork pan seared potstickers

    • Hamachi Kama (Collar Only)

      15.00
      15.00

      Broiled yellowtail collar on a bed of cabbage

    • Harumaki

      8.00
      8.00

      Pork or vegetable eggrolls

    • Mixed Nachos

      22.00
      22.00

      Tuna and yellowtail diced with cucumbers, avocado, and house dressing, served with nori chips.

    • Seaweed Salad

      6.00

    • Stuffed Avocado

      14.00
      14.00

      Tempura avocado stuffed with spicy tuna and krab mix then drizzled with a trio of sauces, smelt, and green onions.

    • Tempura Shrimp and Veggies

      10.00
      10.00

    • Traditional Salt Edamame

      8.00
      8.00

    • Tuna Poke

      18.00
      18.00

      Hawaiian style tuna with soy sesame sauce, cucumber, wakame, green onions, smelt, and sprouts.

    • Yakitori

      8.00
      8.00

      Chicken teriyaki skewers

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    • Lunch Menu

      Served until 3pm.

    • Beef or Chicken Teriyaki and Vegetables

      14.50
      14.50

    • Chicken Katsu

      15.00
      15.00

    • Chicken or Tofu Yakisoba

      15.00

    • Dynamite Lunch Special

      16.00

      Dynamite served with your choice of two sushi rolls: California, Tijuana, Tuna, Krab, Cucumber, Tempura Shrimp, Salmon, or Salmon Skin.

    • Nabeyaki Udon

      16.00
      16.00

    • Tempura and Beef or Chicken Teriyaki Combo

      12.50
      12.50

    • Tempura Shrimp and Vegetables

      12.50
      12.50

    • Tempura Udon

      15.00
      15.00

    • Tempura, Sushi, and Beef or Chicken Teryaki Combo

      16.00
      16.00

    • Tofu Teriyaki and Vegetables

      11.50
      11.50
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    • Suehiro Specialties

    • 2 Item Bento Box

      19.00
      19.00

      Choose from Tempura, Chicken Teriyaki, Beef Teriyaki, Spicy Beef, Sashimi Grade Salmon Teriyaki, Sesame Chicken, Tonkatsu, Chicken Katsu, California Roll, Nigiri (tuna, eel, shrimp), Sashimi (salmon, tuna, yellowtail)

      Served with pork egg roll and steamed rice

    • 3 Item Bento Box

      26.00

      Choose from Tempura, Chicken Teriyaki, Beef Teriyaki, Spicy Beef, Sashimi Grade Salmon Teriyaki, Sesame Chicken, Tonkatsu, Chicken Katsu, California Roll, Nigiri (tuna, eel, shrimp), Sashimi (salmon, tuna, yellowtail)

      Served with pork egg roll and steamed rice

    • 4 Item Bento Box

      32.00

      Choose from Tempura, Chicken Teriyaki, Beef Teriyaki, Spicy Beef, Sashimi Grade Salmon Teriyaki, Sesame Chicken, Tonkatsu, Chicken Katsu, California Roll, Nigiri (tuna, eel, shrimp), Sashimi (salmon, tuna, yellowtail)

      Served with pork egg roll and steamed rice

    • 4 Item Bento Box

      32.00
      32.00

      Choose from Tempura, Chicken Teriyaki, Beef Teriyaki, Spicy Beef, Sashimi Grade Salmon Teriyaki, Sesame Chicken, Tonkatsu, Chicken Katsu, California Roll, Nigiri (tuna, eel, shrimp), Sashimi (salmon, tuna, yellowtail)

      Served with pork egg roll and steamed rice

    • Chicken or Beef Udon

      18.00
      18.00

      Japanese noodles soup with chicken or beef and vegetables.

    • Hibachi Shrimp, Scallops, or Mixed

      24.00

      Black tiger shrimp, sea scallops, or both cooked with mushrooms and onions in our house made ginger sauce, served with stir fried vegetables and rice.

    • Seafood Udon

      22.00
      22.00

      Japanese noodle soup with sea scallops, shrimp, salmon, and vegetables.

    • Tempura Shrimp and Vegetables

      18.00

      Shrimp and vegetables deep fried in Japanese tempura batter, served with rice.

    • Teriyaki Dishes: Beef Teriyaki

      20.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Chicken Teriyaki

      21.00
      21.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Salmon Teriyaki

      22.50
      22.50

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Spicy Beef Teriyaki

      20.00
      20.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Teriyaki Dishes: Tofu Teriyaki

      15.00
      15.00

      Made with our special teriyaki sauce, served with stir fried vegetables and rice.

    • Yakizakana

      19.50
      19.50

      Broiled mackerel with sea salt on a bed of cabbage, served with rice.

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    • Sashimi Combos

    • Combo Sashimi

      17.00

      2 tuna, 2 salmon, and 1 yellowtail

    • New Style

      16.00
      16.00

      White tuna, albacore, yellowtail, and salmon, seared with olive oil, ponzu, tempura, jalapenos, and cilantro.

    • Salmon Sashimi Trio

      20.00

      2 pieces each of Tazmanian salmon, Salmon, and Salmon Belly served with thin sliced lemon and daikon sprouts

    • Special Yellowtail

      17.00

      Yellowtail, jalapeno, cilantro, and ponzu.

    • Sushi Combos

    • Chirashi

      36.00
      36.00

      Assorted fresh fish and vegetables served in a bowl over sushi rice.

    • Combination A

      29.50
      29.50

      Tuna/cucumber roll, tuna, yellowtail, salmon, albacore, white tuna, mixed scallop, shrimp, tamago, and sea eel.

    • Combination B

      19.50
      19.50

      Tuna/cucumber roll, tuna, yellowtail, tamago, shrimp, and sea eel.

    • Sushi Boat

      50.00

      Tempura shrimp roll, krab roll, California roll, tuna, yellowtail, salmon, albacore, white tuna, mixed scallop, shrimp, tamago, octopus, krab, and two sea eel.

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    • Essential Rolls

    • Baked Spicy Yellowtail

      11.50

      Baked yellowtail, cucumber, QP, sriracha, green onions burdock root, sprouts, and teriyaki.

    • Buddha Roll

      9.00

      Tempura shrimp, cream cheese, cucumber, sriracha, and teriyaki.

    • California Roll

      7.50

      Krab mix or sticks, cucumber, and avocado

    • Caterpillar Roll

      15.00
      15.00

      Sea eel and cucumber, topped with avocado, smelt, and teriyaki.

    • Chris Roll

      8.50
      8.50

      California roll with cream cheese.

    • Lobster Roll

      17.00
      17.00

      Tempura lobster, lettuce, sprouts, avocado, cucumber, smelt, Japanese mayo, and teriyaki.

    • Pizza Roll

      12.00

      Tiger Eye broiled with Japanese mayo, smelt, green onions, and teriyaki.

    • Rainbow Roll

      18.50

      California roll topped with tuna, escolar, yellowtail, salmon, shrimp, avocado, and masago

    • Rock 'n Roll

      11.00
      11.00

      Salmon, avocado, and cream cheese.

    • Salmon Skin Roll

      9.00

      Crispy slamon skin, sprouts, burdock root, cucumber, katsuo bushi, green onions and teriyaki.

    • Spider Roll

      15.00

      Soft shell crab, lettuce, sprouts, cucumber, smelt, Japanese mayo, and teriyaki.

    • Tempura Shrimp Roll

      7.00

    • Tiger Eye

      11.50

      White tuna, tuna, avocado, smelt, tempura fried and broiled, served with house ginger sauce.

    • Tijuana Roll

      11.00

      Our special spicy tuna and cucumber.

    • Vegetarian Roll

      7.00

      Chef's choice

    • Favorites

    • 007

      19.50

      Soft shell crab and krab mix topped with tuna, salmon, crunchies, and green onions served with creamy ponzu.

    • Blackened Lime Roll

      18.50

      Tuna, yellowtail, steamed asparagus, and japanos topped with blackened tuna, wasabi tobiko, lime and wasabi mayo.

    • Calamari Roll

      12.50

      Tempura squid, avocado, cucumber, smelt, and QP wrapped in soy paper & served with Thai Chili sauce.

    • Chef Creation

      20.00
      20.00

      Let our chefs create an original roll for you to enjoy or make your own.

    • Dragon Roll

      19.00

      California roll topped with fresh water eel, avocado, cruchies, smelt, and teriyaki.

    • Green Eggs and Ham

      11.50

      Yellowtail, avocado, and wasabi tobiko, served with ponzu.

    • Heart Attack

      14.00
      14.00

      Tempura jalapeno stufed with spicy tuna and cream cheese wrapped in soy paper.

    • Jeff Roll

      17.00
      17.00

      Tijuana roll topped with salmon broiled with Japanese mayo, green onions, smelt, and teriyaki.

    • Kimi K

      17.00
      17.00

      Buddha roll topped with spicy tuna, crunchies, smelt roe, and teriyaki.

    • Las Vegas Roll

      17.00
      17.00

      Tempura shrimp, cream cheese, yellowtail, tuna, green onions, and jalapenos topped with avocado and teriyaki.

    • Lazy J

      19.50
      19.50

      Blackened tuna, tempura asparagus, avocado, and cream cheese topped with seared yellowtail, spicy creamy ponzu, jalapenos, crunchies and green onions.

    • Mr. Rogers

      13.50
      13.50

      Yellowtail, cream cheese, crunchies, cilantro, cucumber, and green onions.

    • Rainbow Roll

      17.00

      California roll topped with tuna, escolar, yellowtail, salmon, shrimp, avocado, and masago

    • Roulette Roll

      16.00
      16.00

      Special garlic spicy tuna, crunchies, and avocado with ONE PIECE SPIKED EXTRA HOT

    • Saturday Night Special

      18.00
      18.00

      Buddha roll topped with chopped salmon/tuna, crunchies, green onions, smelt, QP, jalapenos, and teriyaki.

    • Super Chill

      19.50
      19.50

      Tuna, yellowtail, avocado, jalapenos, and wasabi tobiko wrapped in a cucumber with ponzu.

    • Tempura Philly

      16.00
      16.00

      Smoked salmon, cream cheese, avocado, jalapenos, and smelt, tempura fried, served with house ginger sauce.

    • The Alaskan

      13.50
      13.50

      Suehiro's own Alaskan salmon mix & crunchies topped with wasabi tobiko, served with creamy ponzu.

    • Washington Roll

      Yellowtail, pine nuts, Fuji apple, wasabi tobiko

    • By Popular Demand

    • Aka Kara Shiro (Red to White)

      19.50

      Yellowtail, escolar, ebi, green onion, jalapeno & yamagobo, topped with tuna & seared with Crack sauce & fresh mint & cilantro.

    • Bering Sea

      24.00

      Soft shell crab, cream cheese, jalapenos, krab mix, escolar & smoked salmon, topped with scallops & seared with spicy creamy Ponzu, finished with Dragon sauce, crunchies, green onions & masago

    • Bountiful Harvest

      18.50

      Avocado, sprouts, cucumber, steamed asparagus & yamagobo, topped with tuna, salmon, wasabi tobiko & green onions & served with Dragon sauce on the side

    • Brandelion

      18.50

      Tuna, salmon, tempura asparagus, jalapenos, avocado, cucumber & cream cheese rolled in soy paper and served with Ponzu.

    • Golden Dragon

      19.50
      19.50

      Avocado, sprouts, steamed asparagus, cucumber, wasabi tobiko & carrot, topped with blackened tuna & unagi, finished with Dragon sauce, crunchies, gold tobiko & shoyu tobiko

    • Hearts On Fire

      18.50
      18.50

      Escolar, spicy tuna mix, avocado, jalapenos & blackened tuna in soy paper. You'll love the presentation!

    • Juicy Q

      19.00

      Salmon, spicy tuna, krab & cucumber, topped with cream cheese, spicy yellowtail mix, avocado & jalapenos, finished with Dragon sauce, spicy creamy Ponzu,sprouts & crunchies

    • Krispy Krab

      19.50
      19.50

      Soft shell crab, jalapenos, tempura asparagus, cucumber & krab stick, topped with spicy krab mix, salmon & avocado & finished with Teriyaki sauce, crunchies & green onions

    • Matt Hatter

      19.50
      19.50

      Yellowtail, tempura shrimp, krab mix, cucumber & jalapenos, topped with salmon & avocado, seared with spicy Crack sauce & finished with crunchies & sprouts

    • Northern Lights

      16.00

      Smoked salmon, jalapenos, cream cheese, our trio of sauces, green onions & crunchies topped with masago & wasabi tobiko & served with creamy Ponzu

    • Ode To Joy

      17.50

      Yellowtail, tempura shrimp, steamed asparagus, cream cheese & cucumber, topped with avocado & escolar, seared with Crack sauce & finished with crunchies

    • Resolution Roll

      19.50

      Butterflied shrimp, krab mix, cream cheese, tamago, jalapenos & cucumber, topped with Teriyaki seared tuna, sriracha, green onions, crunchies & sesame seeds

    • Shrimp Tako

      15.00
      15.00

      Octopus & shrimp ceviche, avocado & cucumber topped with salmon & gold tobiko & served with Ponzu sauce

    • Stop, Drop, 'n Roll

      19.50

      A mixture of chopped tempura shrimp, salmon skin & Teriyaki with cream cheese, tempura asparagus & jalapeno, topped with kanpachi, ebi & avocado, drizzled with Redemption sauce (Dragon sauce, orange juice, reaper powder) & finished with habanero masago, ito togarashi & crunchies

    • Surf and Turf

      24.00
      24.00

      Butterflied shrimp, tempura lobster, krab mix, avocado, steamed asparagus & cucumber, topped with scallops & steak & seared with Tonkatsu aioli

    • Some Like It Hot

      19.50
      19.50

      Yellowtail, tempura shrimp, tempura asparagus, & cream cheese, topped with a spicy garlic tuna mix, alternating avocado slices & jalapenos, then seared with garlic & spicy creamy Ponzu & finished with crunchies, green onions, masago & sprouts

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